DEEP OLIVE

DEEP OLIVE Extra Virgin Olive Oil is high-quality (grade A) olive oil which is produced from the first extraction of the olive which obtained naturally without using any chemical or physical methods. Thus, this olive oil has a high purity with acidity level less than 0,8%. It has a greenish color, stronger taste and aroma compared to other grades of olive oil.

ABOUT EXTRA VIRGIN OLIVE OIL
Olive oil is an oil obtained from the fruit of olive trees with various types and grades. The extra virgin olive oil is a highest grade olive oil made simply by crushing olives and extracting the juice without the use of chemicals and industrial refining. It contains the health-promoting nutrients more than any other grade and usually consumed as a source of vegetable oil. Extra virgin olive oil is good for direct consumption or as mixture of other food.
BENEFITS
DEEP OLIVE Extra Virgin Olive Oil can help reduce cholesterol levels in the body which is the cause of the coronary heart disease and stroke. It also helps to enhance the immune system, prevents free radicals which can cause cancer, improves the function of the gallbladder, liver, and other internal organs, helps to slow the a
ging process, improves blood circulation, treats acne, and smoothens skin.

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